Hanabishi Sign
 
979 East Stanley Boulevard - Livermore California
-  925-455-1114
Appetizer Menus   


Border Icon

 

Home       Menus       Sushi

 
Home Icon
Menu Icohn
Print Menu Icon
Tour Icon
Map Icon
Hours Icon




Cold Dishes

Hiyayakko (fresh chilled tofu)


Tsukemono (assorted pickled vegetables)


Kinpira Gobo (Japanese style cooked burdock)


Cucumber salad


Cucumber salad with seafood


Seasoned seaweed salad


Baby Octopus (cooked octopus)


Fresh Oyster 2 pcs of Oyster Shooter


Low carb NARUTO (tuna or salmon wrapped with cucumber)


Tataki (seared tuna sashimi 6 pcs.)


Sashimi (choice of one kind tuna, salmon or Hamachi 6 pcs)


Sashimi Moriawase (assorted variety of raw fish) chef’s choice)

    

Hot Dishes Appetizers


Edamame (soy beans)


Garlic Edamame (soy beans grilled with garlic)


Shumai (crab dumpling steamed or fried 6 pcs)


Takoyaki (Fried wheat cakes with octopus 5 pcs.)


Age Dashi Tofu (deep fried tofu in sauce 6 pcs)


Croquette (Deep Fried potato 2 pcs)


Oyster 2 pcs


Sishamo (Grilled fish 4 pcs)


Fire Cracker (Fried jalapeño with salmon cream)


Gyoza (vegetable or pork and vegetable pot stickers 6 pcs)


Karaage (fried chicken 6 pcs)


Ikkage (fried calamari 6 pcs)


Asari Sakamushi (steamed clam with sake 8 pcs)


Mini Tempura Udon (noodles 1/2 size soup with tempura)


Yudofu (tofu in worm broth)


Green Muscle (grilled with spicy sauce 6 pcs.)


Tempura (deep fried prawn 3 pcs and vegetables)


Tempura (deep fried Shrimp or Squid 4 pcsonly)


Sanma Shioyaki (breaded, deep fried)


Soft Shell Crab (breaded, deep fried)


Yakitori (grilled chicken and vegetables)


Scallop (grilled 2 pcs.)


Kama Yaki (grilled salmon or yellow tail neck)





Sushi Menu Printable Menu

Site Map

Contacting Us
Hours DirectionsTourGift Cards

Copyright © 2009 Hanabishi Restaurant, Livermore All rights reservedCopyright © 2009 S.Martins All rights reserved